Roasted Brussel Sprouts


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Serving Size: 2 | Preparation time: 5-7 minutes | Cooking time: 20 minutes

Ingredients

Kitchen Essentials

Directions

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Mix in the halved Brussel sprouts, extra virgin olive oil, black pepper, garlic powder, thyme, dill, parsley, salt, into the stainless steel mixing bowl.
  3. Place parchment paper on the baking sheet lay the Brussel sprouts mixture and evenly spread on the parchment paper.
  4. Bake for 20-25 minutes or until golden brown.
  5. Plate and serve with sprinkled optional parmesan cheese.

Published by Kay Lalor

A published author. Blogger. Mom of 2 boys. Pitbull Mama.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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