Ham & Cheese Tortilla Wrap

Simple, easy, quick Ham & Cheese Tortilla Wrap. A quick bite to eat or just a little snack to get you on your way to your busy day. Eat it as a breakfast, lunch, snack – however you want to eat it throughout your day. It’s a craving to fulfill for any type of meal during the day.

This wrap is so versatile, you can pop it in the microwave for a minute or two, which is what my teenager does. Or you can cook it on the pan and eat it gourmet, whatever floats your boat. However, for this recipe I’m going to show you how I like to adult this ham and cheese tortilla wrap the gourmet style.

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Serving size: 1 | Cooking Time: 5 minutes

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Kitchen Essentials


  1. Place the 2 deli ham slices on a non stick pan over medium to high heat for 1-2 minutes or until golden brown.
  2. Place the tortilla on top of the golden brown deli ham.
  3. Using spatula, flip the tortilla and ham to where the tortilla is at the bottom and the ham is on top.
  4. Sprinkle the shredded sharp cheddar and cook for another 1-2 minutes or until the tortilla is golden brown at the bottom.
  5. Carefully take one end of the tortilla and roll it to a wrap using the spatula to assist in the rolling.
  6. Serve it up with some buffalo hot sauce with Frank’s Red Hot Original sauce.

Noj mov! In Hmong is means eat food! If you like this recipe and would like to share it on social media, please use the hashtag #recipesbykayklalor and I would love to see what you’ve made!

Published by Kay Lalor

A published author. Blogger. Mom of 2 boys. Pitbull Mama.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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