The Vegan Transition

I’m sure I’m not the only one whose gained the infamous 15 pandemic pounds. Eating everything in sight. Eating what the kids are eating. Or simply eating junk food just because you don’t want it to go to waste. Those were my excuses. But I came across these documentaries as if it was a signContinue reading “The Vegan Transition”

Ingredients

Ingredients was where

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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